Category Archives: Diabetes Diet Plan

Diabetes Diet: The Best Foods To Control And Cure Diabetes

Diabetes leads the list of the most commonly diagnosed diseases of recent times. Changes in eating habits, our modern-day lifestyle, and lack of proper nutrition and not taking healthy foods are some of the major causes that contribute to the onset of this dreaded disease. Following a custom-prepared Diabetes Diet & Food regime can help Diabetics in ways, they cannot even believe.

Among all other medical treatments or help which are taken to check, control, and treat diabetes, the best approach would be through Food Management. The choice of food that we include in our diet is the primary thing that gets us into trouble with diabetes but is also the best possible way of controlling and treating the problem.

For diabetics, it could be quite annoying to deal with a lot of restrictions in terms of food choices. Though, you need to adopt a new lifestyle that is modified with restrictive food habits if you want to fight well against the problem. However, it is also true that a diabetic diet need not have to be boring and tasteless.

The Best Diabetes Diet For Diabetics:

 The most important point for you to note: Whether you are trying to keep a check on your diabetic condition or want to prevent it from affecting you; your nutritional needs appear to be the same as those of any other person. There is no need for any special kind of food for you; however, you need to consider certain things before making up your diabetic food chart.

It is believed that the first thing you need to consider is losing some weight, followed by monitoring the intake of foods that are high in carbohydrates. But, you must be wondering why?

  • It is so because, losing weight and controlling the intake of carbohydrate-rich foods helps in lowering your blood sugar levels, your cholesterol levels, and your blood pressure. It doesn’t matter if you have already developed diabetes; this will help you considerably in controlling the condition and even reverse it to a great extent. It is all about eating healthy and making healthy lifestyle choices for your overall well-being.

Preparing A Diabetes Diet Plan

A diet prepared for diabetics need not have to be boring and full of tasteless food items. You can enjoy a lot of food items but in a controlled way. To make you eat a whole lot of variety with your diabetic condition, here is a list of some healthy food items that you would not only enjoy eating but will also help you in fighting your diabetic condition.

Carrots:

This vegetable is quite good for Diabetics. It is one richest sources of beta carotene that helps stabilize the blood sugar level. Diabetics can include carrots in their daily diet. Even if it is sweet, they need not have to worry as it helps manage blood glucose levels. The juice contains sugar and carbohydrates; though it won’t surge the blood sugar levels.

Even if you are diabetic, you can enjoy this vegetable as much as you like. You can roast them, bake them, can make fries and chips or directly prepare them with your favorite vegetable, or just can enjoy them as a soup.

Sweet Potatoes:

Sweet Potatoes are one of the ideal and healthy alternatives to white potatoes. They’re packed with the goodness of various nutrients and fibers, such as beta-carotene.

The fiber strengthens the process of digestion. At the same time, it helps take down blood cholesterol levels. The food item encourages feelings of fullness.

Leafy Greens:

Leafy Green vegetables are low in calories and are extremely nutritious. They are an important part of a healthy diet and a great source of vitamins, minerals, and fiber. Vegetables are rich in vitamins and minerals like vitamin C that are beneficial in controlling diabetes and high blood pressure as well. The minerals and omega-3 fatty acids in some vegetables help improve insulin secretion and thus regulate your blood sugar levels.

A diet full of green leafy vegetables can help you fight numerous health problems like obesity, heart disease, and high blood pressure plus help you preserve a good memory.

Broccoli:

It is one of the most nutritious vegetables that you can find around. Low in calories as well as in carbohydrates, Broccoli is high in nutrient value.

It is good for your health and thus you should add cruciferous vegetables like Broccoli to your Diabetes Diet Plan. The vegetable protects you against deadly diseases like Cancer.

Loaded with antioxidants, it is a good source of vitamin A and vitamin C. Other than that, it’s a good fiber source which makes it filling. These elements make the vegetable a good choice for people trying to lose weight and fight Type-2 Diabetes.

Nuts:

We all enjoy eating nuts and certainly they are one of our favorite pastime snacks. They are multiple types and nearly every one of them is healthy. When preparing a diabetic diet, you can add nuts which are always healthy. Being low in digestible carbs, Nuts help reduce blood sugar levels, insulin, and LDL levels.

The unsaturated fat present in the nuts helps the body performs several important functions as well as helps with cell growth. Nuts like Almonds are rich in protein, an essential nutrient helpful with the growth and repair of tissues and organs.

Other than these benefits, nuts are like mine in many other nutrients that are important for physical health.

  • Fiber
  • Vitamins, such as Vitamin E
  • Thiamine
  • Minerals, such as Magnesium & Potassium
  • Carotenoids
  • Antioxidants
  • Phytosterols

However, you must avoid salted nuts as salt may perhaps increase the risk of complications.

Flaxseed:

Enriched with the goodness of healthy fats, proteins, and fibers, Flaxseeds can be a great addition to a diabetic’s diet. It is rich in Magnesium that helps control blood sugar. Adding Flaxseed to the Diabetes Diet decrease insulin resistance in diabetics and thus help reduce the risk of Type-2 diabetes. It contains soluble fiber and lignans that hold benefits for pre-diabetics and type-2 diabetics.

Chia Seeds:

Chia is an edible seed that grows in Mexico. It has great benefits against Diabetes. If you are a diabetic, you must regularly check your sugar intake. In this quest of yours, chia seeds can help you. You must consume the seeds as they are a rich source of fiber which checks instant blood sugar spikes.
Furthermore, they are anti-inflammatory and thus a great food item for diabetes management. They are a source of a massive amount of nutrients with few calories which is beneficial if you are on a quest to lose some extra kilos. The high fiber content keeps you full for numerous hours and prevents you from overeating.

Barley:

A grain that helps considerably in stabilizing blood sugar levels, Barley has more water-soluble fiber and numerous other compounds that help in slowing down digestion and absorption of carbs.
It reduces cravings and the chances of cardiovascular disease. Food items prepared from Barley help boost the beneficial bacteria Prevotella in the gut. These bacteria help lower blood sugar levels for up to 11–14 hours which on the other hand can help reduce the risk of type 2 diabetes.

Apples:

Whenever you think of any superfood that’s healthy as well, you cannot miss out on Apples. It’s delicious, nourishing, and great to eat. It’s high in fiber and low in calories which makes it a healthy choice against diabetes. Other than that, it helps control bad cholesterol and maintains blood sugar levels.
Studies have shown that they have several health benefits. Apple contains carbs however the carbs found in apples affect the body in a different way than the ones found in junk foods.

Oatmeal:

Oatmeal is a popular breakfast choice for people who want to stay healthy.
It’s a hot cereal made from oats, a whole grain. They are rich in fiber as well as contain many other essential minerals such as magnesium, potassium, calcium, and iron.

They happen to lower the risk of heart disease, stroke, cancer, and type-2 diabetes. It promotes healthy digestion.
When it comes to oatmeal, there are a few types that are healthier than others, especially when it comes to a type-2 diabetes diet. So you must pick your oats carefully.

Steel-cut oats are the finest choice for people having type-2 diabetes as it’s the least-processed kind of oat groats.

Whole-Grain Bread:

Bread is a common food in a lot of countries around the globe. You can eat bread unless your doctor advises you the opposite. Though, you need to add the right kind of bread to your plan.

White Bread is often high in carbohydrate and eating it is like eating sugar. Thus, it can increase your blood sugar level easily. So, it would be good, you should switch to Whole Grain Bread from normal white bread. It tastes good and keeps your blood sugar levels regularized.

Whole-grain bread contains high-fiber ingredients and thus it is mostly the finest for people with diabetes. Fiber is a carbohydrate type that your body cannot digest. It keeps the bowels stable and encourages a feeling of fullness. It helps control blood sugar.

Garlic:

A famous herb that requires no introduction and has been employed for ages to manage and treat numerous diseases including Diabetes. It helps lower blood sugar, blood pressure, bad cholesterol and

Consuming garlic might help decrease the blood sugar levels in people suffering from Type-2 Diabetes. As well as, it has unique advantages in the treatment of metabolic conditions.

A moderate amount of Garlic supplements could offer benefits to Diabetics, and that raw or cooked garlic or aged garlic extract can help control blood glucose and possibly stop or lower the effects of a number of diabetes complications. As well as, it can help you fight infections, decrease bad cholesterol and maintain blood flow.

Still, it is recommended that the consumption of garlic should be done under the guidance of your doctor. It might have some side effects for people taking it in extreme amounts.

Overall, Garlic could offer a variety of benefits for diabetics in combination with their traditional treatments of insulin and diet.

Turmeric:

Turmeric is a spice often found in Asian food and curries. It is made from the ground roots of the turmeric plant and helps give the food its yellowish color. It has numerous health benefits and thus it’s been used in Eastern medicine for general health for centuries. It’s often used for improving liver and digestion functions, as well as for easing pain from conditions such as arthritis.
Loaded with curcumin which is an active ingredient in turmeric, it helps reduce blood sugar levels and inflammation, so it may help prevent type 2 diabetes. Also aids in protection against heart and kidney ailments.

Nutritional Benefits of Almonds & some associated Myths

NUTRITIONAL BENEFITS OF ALMONDS:

We all like Dry fruits… Almost everyone is fond of them. Am I not right? They are tasty as well as health friendly hence a great deal loved by everyone. Almonds, Cashew nuts, Walnuts, Chestnuts, and many others, you must try some of them. Though, when we talk about an all-rounder, health-friendly dry fruit, Almonds top the list. There is a huge list of health elements inside Almonds which on the other hand makes you realize the Nutritional Benefits of Almonds.

Almonds are packed with Vitamin E, minerals, proteins, Calcium and fiber plus have numerous other health benefits.

The fat present in Almonds is monosaturated which is good for the heart. This type of fat is found in Olive Oil which is helpful in balancing the level of bad cholesterol; in addition, helps encourage the level of good cholesterol.

Nutritional Benefits of Almonds & some associated Myths

Almonds against Diabetes:

Diabetes is a disease that has affected millions of people worldwide, and in fact, many others don’t even know they are suffering from the disease. Believe me; the disease is so devastating that lots of families lose their loved ones every year because of it. If you seriously want to dodge the disease, get yourself or any of loved one get cured, start taking Almonds.

They help in the cure of diabetes by stabilizing the level of glycemia in the body. Besides, regular intake of the dry fruit certainly decreases multiple other problems caused due to diabetes.

Almonds- The Cure Against Diabetes

Additional Benefits:

The high level of antioxidants and vitamins which are in their natural states within the dry fruit are beneficial against various heart-related problems, diabetes, and Cancer even.

Other than these health friendly elements, Almonds contain certain other nutritious elements like Fiber, Potassium, and Calcium. This special combination helps balance the blood pressure.

The list has not yet ended. Other than the above facts, almonds have a good amount of folic acid which safeguards the nerve cells, shows the anti-aging effects. As well as, it helps fight certain heart-related problems.

In a nutshell, Almond is like a complete package against a number of health problems. Moreover, it holds a number of other health benefits within itself. So, Why not include Almonds in your daily diet plan?

Almonds- Myths vs Reality

Myths vs. Reality:

Myth 1: Almond is a good dry fruit although it should be eaten in winter.

Reality: You can take Almonds at any time of the year. It would be absolutely wrong to say that Almonds should only be taken during the winter months only. It is nutritious as well as it improves the taste of the food. Besides, in some cases, it is used in the garnishing of various food items. It improves the texture of the food as well.

Myth 2: Almonds should be soaked in water for the night. Then after, you have to peel its skin off to make it suitable for eating.

Reality: Almonds are fit to be eaten with or without peeling the skin. Though, soaked almonds are easy to digest. No matter the season or time of the day, you can get its benefits anytime. With or without skin, it’s completely on you. However, when you take Almonds with its skin on, you get a good amount of fiber with it.

Myth 3: Almond increases weight and causes obesity. Eating Almonds on a regular basis can make you look fat?

Reality: This is a strange kind of misconception. As stated earlier, Almonds are a good source for fiber & protein. It is a great source of good fat which is necessary for our body. In fact, these concealed qualities make it a great option for weight conscious people.

This special dry fruit provides nutrition as well as keeps hunger at bay. Several studies done under the food science department proves the legitimacy of these facts.

Almonds are a good source of Amino Acids, which on the other hand is helpful in the production of proteins. Amino Acids also produce certain hormones which are responsible to calm & control the feeling of hunger.

FOOTNOTE:

Other than that, amino acids are helpful in reactivating the neurotransmitters in the brain. This helps the brain fight stress, stay peaceful and free. In fact, it keeps the person mentally recharged and active.

Diabetic Diet: 20 Bad Diet Choices with Diabetes

In case you are a diabetic, you must definitely follow a healthy Diabetic diet plan. It is essential for you as it tells you what types of foods to eat and in what quantity during meals and as snacks.

A proper diet plan for diabetes helps you better control your blood glucose, blood pressure, and cholesterol, in addition to maintaining the proper weight. If you must lose weight or maintain your current weight, your meal plan can help.

People with diabetes should pay particular attention to make sure there is a balance between their food, insulin, oral medications, and exercise, to help control their glucose level.

This sounds like a lot of work, but your doctor or nutritionist can help you create a meal plan that is right for you.

Diabetes Diet Plan

Below is a list of Bad Diet Choices for Diabetes:

  1. Sugary foods:

    It is essential for diabetics not to consume sugar or foods that contain a lot of sugar since they have a negative effect on glycemic control. Some of these foods are chocolate, candy, jam, honey, ice cream, soda with sugar, alcohol, and cookies.

  2. Foods with Sodium:

    Food items that contain salt or sodium raise the level of blood pressure, causing hypertension, thus leading to cardiovascular disease. Bread, pizza, sausages, cheese, chips, and butter are some of the food items with a high level of salt, so it’s better you keep them out of your Diabetic diet plan.

  3. Foods with fat:

    These items can increase weight, and cholesterol and can cause heart disease. Some examples are egg yolk, meat with a lot of fat, butter, etc. The fat used should be extra virgin olive oil.

  4. Refined flour and bread:

    These foods when they enter the body immediately turn into glucose in the blood, so they should be avoided. Rice, white bread, cookies, and pasta contain these elements.

  5. Dairy:

    All milk products that are not skimmed must be eliminated from the diet of diabetic people, such as margarine, yogurt, cheese, and cream.

  6. Pasta and rice:

    Pasta and rice (with the exception of whole grain) are processed foods that contain high levels of carbohydrates. The problem with these foods is not only that they increase sugar levels, but that, lacking fiber, it slows down the absorption of glucose even more. So the problem multiplies.

  7. Flavored yogurts:

    Yogurts with flavors, chiefly those which are made from fruit yogurts, may be low in fat but they are rich in sugar. In that question of what foods I cannot eat if I have diabetes, tasty yogurts are one of them because they will increase the levels of sugar in the body.

  8. Cereals:

    One of the most horrible compliments for your morning food is cereals. Cereals are one of those foods that diabetic’s patients cannot eat as they are processed and their hydrate levels are very high. Keep away from cereals at breakfast. This will not only be good to stabilize blood sugar levels but also it can help regulate appetite.

  9. Prepared coffee:

    The coffee in the cafeterias or the coffee prepared in the supermarkets is not a good supporter of diabetes. This type of coffee contains high levels of liquid carbohydrates, which translates into an increase in blood glucose. In addition, this type of drink will not satisfy our appetite.

  10. Dried fruits:

    Depending on the type of fresh fruit, it may already be food that diabetics cannot eat. In the case of dried fruit, it is one of the fruits for diabetics to avoid. Dried fruits are rich in carbohydrates, so there is no need for further discussion, they should be eaten.

  11. Packaged snacks:

    Snacks which contain refined flour are not good for sugar patients. Intake of this type of diet will give rise to lots of health issues. Not only because it increases blood sugar, but because it does so at a speedy rate and in an uncontrolled way.

  12. Chips:

    Chips are food that should be avoided by sugar patients. They are a great source of sugar and so it’s necessary you maintain your distance from them. It is one of the foods which should not find a place in your Diabetic Diet Plan because of the high level of carbohydrates.

  13. Sugary drinks:

    Coca-Cola, the Fanta, or any other type of sugary drink aren’t considered the best foods for diabetics and thus should be avoided completely. It is one of the foods that aren’t at all favorable for a diabetic as it works completely opposite to your diabetic diet plan.

  14. Sweets or candies free of sugar:

    Foods are sugar–free or sugar-free, they do not contain sugar but a high degree of carbohydrates and fats, which eventually the body converts into glucose therefore you need to be careful with the consumption.

  15. Energy drinks:

    Energy drinks such as hydroelectrolytic or isotonic, help to replenish all the effort that the body has used during long exposure to physical exercise. These restore salts and liquids, combining water with carbohydrates in the form of sodium, maltodextrin, fructose, and They are similar to soft drinks, the only difference is that they are effective, because they are energizing and create a repetition of consumption.

  16. Roasted fruits and vegetables:

    There are some fruits for diabetics to avoid. These can be harmful to their health if consumed in excess, such as plantain, both ripe and cooked, carrots and potatoes. Eating potato chips can lead you to gain weight and raise the sugar in your blood.

    French fries and donuts are very harmful food for people with type 2 diabetes as they are foods full of carbohydrates that cause blood sugar to rise. Fried food absorbs a lot of oil fat, leading to fried food in high-calorie foods. Tran’s fats raise your LDL cholesterol and increase the risk of having a heart problem. Many fried foods are high in trans-fat if they are fried in hydrogenated oils.

  1. Some types of fruit:

    Although fruits can be an ideal alternative for sweets, there are some exceptions which represent a risk to the health of the subject. These exceptions include all those fruits that contain a high percentage of sugar.  Fruit juices: A juice is not equal to whole fruit. Although the juices are natural, when crushing them we are removing their fiber. So a fruit juice will only consist of water, sugars, vitamins, and minerals. The fiber of the fruit helps with the slow absorption of sugar in our body.
    In its absence, the sugar of the fruit gets absorbed quickly by our body and affects the body in a drastic way. This is the main reason why a person with Type II Diabetes should avoid fruit juices.

    Let’s see some examples.

  • Pineapple
  • Fig
  • The plum.
  • Fruits of syrup. In general terms, fruits that are very ripe are not recommended for diabetics, since their sugar level increases.
  1. Foods with high-fat content:

    These foods represent a risk factor in terms of weight gain in an exaggerated way. Depending on the metabolism of the person the risk will be higher or lower. As we have seen previously, obesity is particularly dangerous for people with Diabetes Mellitus. Therefore, fatty foods should also be avoided; Some of these are the following:

  • French fries (homemade or artificial).
  • The artificial
  • The meats with fries.
  • The empanadas.
  • Popcorn with butter. In general terms, fried foods, or meats with high-fat content, represent this risk for the diabetic.
  1. Artificial sauces and the salts:

    Artificially processed sauces usually contain chemical sweeteners that are particularly detrimental in the case of diabetes. Some others are processed with honey or some other ingredient with high levels of sugars in its composition, which is equally dangerous for the subject. Salty foods can also pose a risk to the diabetic. Ideally, eat the lightest possible salt, or even avoid salting some foods that already contain natural salts in their composition.

  2. Processed meat and sausages:

    Processed meat such as bacon and dried meat, as well as sausages are high in sodium, which greatly harms health and can worsen diabetes. In a study published in 2011 in The American Journal of Clinical Nutrition, it was shown that those people who ate at least 3 ounces daily of this type of meat, had a 19% higher risk of suffering from type 2 diabetes. Similarly, people with diabetes with this type of diet had more problems controlling their blood glucose.

Foods that you should not consume in excess

– Sweets

– Refined sugar

– Honey

– Ice creams

– Chocolates

– Refreshments

– Creams

– Fried

– Fats

– Pasta

– Milk

Now you know a number of food items that you cannot keep in the list of foods fit for your Diabetic Diet Plan. Take note and do not endanger your health.

Diet Plan For Diabetes
Final considerations:

People with diabetes can have a full life, in addition to enjoying meals with pleasure, as long as they comply with their diet and stay in control with the endocrinologist on a regular basis.

Currently, there are quite good treatment alternatives that can give the diabetic greater comfort in terms of their treatment, such as insulin pumps, for example. As well, there are certain exercises for diabetes that are quite effective against the problem. Therefore, taking care of your health is fundamentally a matter of habits, and among them, you cannot miss those that have to do with being careful with what you eat.

We know, Diabetes is a health problem that occurs due to the gradual decline in the creation of insulin in the pancreas. However, there are a great many myths about diabetes among people. There are lots of misconceptions related to the correct type of food, quantity, and factors behind its growth, etc. Read about the 15 Most Popular myths about type-2 Diabetes.